Vegan news doesn’t get any huger than this. Cargill, a company hip-deep in factory farming, says its R&D team has made milk obsolete as a cheese ingredient. From its press release: Cargill has launched a unique breakthrough innovation that enables the cost-effective production of a 100 percent non-dairy cheese analogue for pizza and other prepared […]
Everything you need to know about buying or making vegan baked goods. Also features links to recommended vegan baking cookbooks.
Peanut butter chocolate cake, perfect for a birthday! This Snickers cake with a buttercream is vegan, gluten-free, and refined sugar-free.
Bill Maher is among the most admired vegan celebrities out there. Just one problem: he’s not vegan. A reader emailed me: Listening to the podcast version of his latest show [iTunes link] (#179, aired 4/9), he talks about how he eats beef, how cooking food kills its life force (I can’t tell if he’s saying […]
Best Portobello Mushroom Steaks which are flavorful, hearty, and perfect for the grilling season! The recipe is vegan, gluten-free, low-carb & easy to make.
As I finished watching Episode 3 of Jamie Oliver’s Food Revolution, I realized the program has cemented its place in my heart as my favorite new TV show. In this episode, Oliver’s work is starting to gain traction, and he’s given the opportunity to bring his reform efforts to the local high school. Here, the […]
Earth Balance products were introduced in 1998 by GFA Brands. All Earth Balance products are vegan, non-GMO, lactose-free, egg-free, casein-free…
Red velvet bars with a lush cream! This recipe is vegan, gluten-free, oil-free, easy, and healthy. No food coloring! Perfect dessert for Valentine's Day!
Unrelenting bad news for the Arby’s fast food chain: Wendy’s and Arby’s were brought together in a 2008 merger. While Wendy’s sales have stabilized, Arby’s have lagged badly, with one analyst calling its recent sales some of the worst in modern restaurant memory. Arby’s systemwide same-store sales fell 11.5% in the first quarter on top […]
Hummus may well be the most popular and widely-eaten food in all of Middle Eastern cooking. It's an incredibly simple recipe typically made of just six…
